Cookbookmaniac
  • Gumshara – This broth is so hearty, it is going to give me a heart attack!
    Asian Restaurant Reviews

    "Hey Pizzaboy, I'm thinking I might do a theme". "Uh oh... like what?" "My search for the best ramen in Sydney" "Ok! I'm in. Where are we going!" You may have read about how Pizzaboy and I discovered and fell in love with Tonkotsu Ramen in Japan. Ever since our return we have realised that there are many ramen restaurants throughout Sydney. It was just a matter of getting out there and finding the one that calls out my name and says to me "I am the one". According to Time Out Sydney, Gumshara is one of the top 5 noodle places in Sydney. That is a very bold statement. Sydney is a city that has seen waves of immigration and now has so many authentic places to dine at, whittling the list to just five seems impossible and unfathomable. "We're going to Gumshara". "Whatshara? Gaa Gaa?" "They boil down…

  • Chat Thai – Street Food in a Little Shop
    Chat Thai – Street Food in a Little Shop
    Asian Restaurant Reviews

    "Amy, where are you going to eat this Friday?" "Dunno... you wanna come?" "Yeah. Do I have to pay?" "Errr. I have a bottomless stomach. Not a bottomless wallet!" Bunnifar is my younger sister, by nine years. I hate to admit that she has me wrapped around her little finger. I cannot bear to see her sad, and will do anything to see her happy. Spoilt, she is not. Well looked after by 5 big sisters, yes she is. When she doesn't get what she wants from one sister, she moves on to the next. Sometimes she'll get what she wants, five times over! All of this done with the innocence of a youngest sister, despite being 21 years of age. We both decide to visit Chat Thai. It resembles a well-dressed hole-in-the-wall. Like many super busy asian eateries, they do not take reservations. You simply turn up, write your…

  • Bodega Tapas Restaurant & Bar; Rockabilly + Pin Up Girls + Tapas = Modern dining at its best!
    CBD & Inner City

    tapas - (esp. in Spain) a snack or appetizer, typically served with wine or beer. There is much ado about Bodega, its been listed as the best tapas restaurant in Sydney by almost every food writer, food critic and food blogger. I had to go taste for myself what all the noise was about. It had been a hard week at the office, I was adamant that Pizzaboy and I go out for dinner that Friday night. There is nothing better than a good meal to cleanse the soul. We arrived at the premises 10 minutes before opening. We were second in line and the summer heat had cooled off, mercifully. Once 6pm came around we were promptly shown our seats and offered drinks. Pizzaboy and I don't usually drink alcohol with our meals, so we politely decline and are given the food menu. A quick look around I instantly…