Cookbookmaniac
  • Tomato and Ricotta Tortellini with Basil by Pete Evans – How to wrap the perfect tortellini
    Cheap Eats Recipes
    Tomato and Ricotta Tortellini with Basil by Pete Evans – How to wrap the perfect tortellini
    Friends are precious commodities that cannot be priced nor taken for granted. They are there for us when we need them and although we lose some along this life journey, there are some that are made to stay. The most confronting part of friends is their ability to tell the truth about ourselves with the best intentions. Whilst food blog surfing, I landed at Sasasunakku's blog post called My Superpower and Raspberry Loaf. She eloquently writes about a book "All my friends have superpowers." Reading this post revealed two truths about me. [1] I am a jack of all trades and master of none. I completed my diploma in photography over 10 years ago, but never made anything out of it. I excel at my boring administrative job, but have not progressed past this position in over 5 years. I am aimless in my intentions to blog. I am not a great cook, writer or photographer. I blog... just to blog. [2] I am The Chip. I have a chip on my shoulder that weighs me down. It holds me back from the things that I could be and causes me to regret the things that I have done. The only person that I have to blame is me. Wholely and solely. I can shake it somedays but on other days it is heavier than a boulder. One day, maybe one day, I’ll have enough heart, soul and might to make it vanish into thin air… one day. Thank you…