Cookbookmaniac
  • The Smokehouse – Vintage quirky and mighty delicious
    The Smokehouse – Vintage quirky and mighty delicious
    Australian Restaurant Reviews

    I love to travel. Take me to any exotic place and I will not fear to venture out on my own. There is nothing more exhilarating than to get lost in a city and discovering its many hidden treasures without the aid of a travel book or map. Pizzaboy and I have not been able to travel as much as we use to since we decided to settle down and buy a home. All our savings are now being banked up in a volt for when we find the right place. Isn't it odd that we must save money to borrow money? We have had to give up on a lot of things in pursuit of the homeownership dream, but we are not able to sacrifice the luxury of eating out. The discovery of The Smokehouse had left me with the same joyful feeling as when I travel without a…

  • Curried Butternut Squash Soup by Ellie Krieger
    Curried Butternut Squash Soup by Ellie Krieger
    Asian Recipes

    It was not long ago when I first made this soup. If you follow me on facebook you would recall a status update that read something like "ARGH!!!" I had the hardest time peeling the skin off the butternut squash. I used almost every sharp utensil in the kitchen to skin the bastard and I barely scratched the surface. I even beckoned Pizzaboy for help. We stood at the kitchen bench for almost an hour trying to cut away the tough outer layer and chop the flesh. Although the soup tasted very nice - albeit thin because i had cut quite a bit of flesh away with the skin and ended up with less than what the recipe called for - I declared I would never do it again. I told my mother about our ordeal and she let out a chuckle. "You are silly. You did not boil the…

  • Tan Hung Vuong – This is how you roll it!
    Tan Hung Vuong – This is how you roll it!
    Asian Restaurant Reviews

    The food courts in Cabramatta are unlike most food courts you will find in large shopping centres. There is no KFC, McDoanlds, Doner Kebab vendors or fake-chinese stalls. They are mostly fresh and authentic foods from Vietnam, Thailand, China and Laos. In fact, KFC once opened its doors here and only lasted 6 months. The locals preferred fresh and local produce and did not welcome the idea of frozen, msg-laden fried chicken. Our favourite Vietnamese vendor is Tắn Hủng Vướng in AA Supermarket. We come here quite often when we want fast and cheap food. Almost all of the menu items are $10 or less and they make great Vietnamese coffee. Their menu contains a vast array of Vietnamese dishes, mostly specialising in cold noodle items and wraps or rolls. They also have hot noodles like Bún bò Huế and Bánh canh. They make a great Bò kho too. Pizzaboy…